

Menu
We proudly use Tamanishiki rice
Appetizers
Miso Soup $3
Soybean based broth with seaweed, tofu and scallion.
Edamame $5
Steamed soybeans, lightly salted. Spicy garlic for $1 extra.
Veggie Egg Rolls $8
Four fried egg rolls with sweet Thai chili sauce.
Crab Rangoon $8
4 Wonton wraps filled with cream cheese, imitation, crab meat, carrots, celery, and onions served with sweet Thai chili sauce.
House Salad $4.50
Mixed greens with cucumber, carrots, beets, and daikon with a ginger tofu dressing.
Steamed Buns $12
Two buns with pork belly glazed in sweet soy sauce, coleslaw and candied red onion.
Brussels Sprouts $8
Flash fried with Yuzu, soy and Parmesan cheese.
Squid or Chicken
Kara-age $10
Fried squid or chicken with spicy mayo.
Gyoza $7
an fried pork dumplings with spicy ponzu sauce.
Tempura $12
Two pieces of shrimp and five pieces of assorted veggies, lightly battered and deep-fried.


Bowls $14
Sesame Chicken
Steamed rice, tempura battered fried chicken, tossed in sweet sesame sauce, and topped with scallion and sesame seeds.
Chicken Teriyaki
Grilled with teriyaki sauce over steamed rice. Sub salmon for $4
Spicy Chicken
Grilled chicken, carrots, and snap peas tossed in Japanese sweet and spicy sauce over steamed rice.
Chicken Kara-age
Japanese fried chicken over steamed rice with spicy mayo and unagi sauce with scallion and sesame seeds.
Kobe Beef Yakiniku
Sautéed Kobe beef, mushrooms, and tofu over steamed rice. Drizzled with special Yakiniku sauce.
Shrimp Tempura
Four pieces of shrimp tempura over steamed rice with Unagi sauce and spicy mayo.
Katsu
Panko breaded, chicken or pork over steamed rice with tonkatsu sauce.
Tofu and Veggie
Stirfried, tofu, carrots, snap peas, broccoli, Napa cabbage, tossed in savory sauce over steamed rice
Fried Rice
Veggie $10
Chicken $14
Tofu $12
Shrimp $16
Cheeseburger $10
A hound of locally grown, James Ranch beef with American cheese, lettuce, onion, tomato, ketchup, mustard, and mayonnaise.
Bacon Cheesburger $12
A hound of locally grown, James Ranch beef with bacon American cheese, lettuce, onion, tomato, ketchup, mustard, and mayonnaise.
Side of Fries $5


Soup Entrees $17
Add fried agg for $1 extra
Tempura Udon
Udon noodles with a tasty dashi based broth topped with scallions, fishcake, enoki, mushroom and togarashi served with shrimp and assorted veggie tempura.
Tonkatsu Ramen
Ramen noodles in a rich creamy bone broth. Topped with slow cooked pork belly, bok choy enoki mushroom, wood ear mushroom scallions fishcake and chili oil.
PHO
Traditional Vietnamese soup with a clear flavorful broth with rice noodles, rare streak, beef meatballs, green onion. Served with beansprouts, basil, cilantro and lime on the side
Spicy Miso Ramen
Ramen noodles in spicy miso broth and talked with slow cooked pork belly bok choy, enoki mushroom, wood ear mushroom scallions fishcake and chili oil.
Pork Kimchi Ramen
ramen noodles in tonkatsu broth topped with sautéed, thinly sliced pork belly, wood ear mushroom kimchi, scallions, fishcake and chili oil.
Yakisoba
Stir fried noodles and veggies with Japanese seasoning.
Veggie $13, Chicken $15, Tofu $14, Shrimp $16

